If you remember when I first started blogging and wrote about the Amadei Porcelana Bar and it's mention on NBC's "30 Rock", well it has brought us even more fame.
The Examiner's, Oakland Food Editor, Lisa Cecconi, has explored the idea of the most expensive chocolate in the world. Discover her thoughts in this recent article.
Then stop by Bittersweet Cafe and see if it is worth it for yourself. I think it is. Life is too short for cheap chocolate.
Monday, September 14, 2009
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